The Benefits of Tribulus Terrestris P.E .

Tribulus Terrestris P.E.

Tribulus Terrestris is a plant with the flowers, it is also called Goatthead, Yellow Vine,  Clatrop and Puncturevine. There are many benefits of using the Tribulus Terrestris P.E. It is used as an anti cancer and anti aging. It is capable to boost the sex gland hormone and it has anti-myocardial ischemia. It reduces pressure, it reduces cholesterol and it regulates blood fat. It promotes the growth of the muscle and it helps the entire body to be stronger. It is anti calculus, it is diuretic and it reduces risk of suffering urinary disorders and stone diseases. 

Tribulus Terrestris P.E._meitu_1Tribulus Terrestris P.E. is common and it is used for erectile dysfunction, low libido and infertility. It has also been popular in the sportsmen since it improves the performance. To ensure the safety of the users, pregnant women should not take the Tribulus Terrestris. People who take it can suffer an increase of the breast also known as gynaecomastia. The herb has been found out to cause a chronic and a progressive problem at the same time irreversible that affect the dopamine circuits and in the nigrostriatal complex of the brain in the sheep. This result into a problem with the muscle problems and it can lead to weakness which may lead to death of the sheep. 

Tribulus Terrestris P.E. has to be in a dry and cool place, away from strong light and moisture. The shelf life is two years under the right storage. The study that has been done on the castrated rats, it showed that the herb alters the sexual behavior by stimulating androgen receptors found in the brain. However, the study may not be generalized to humans. More studies that have been done on the primates, rabbits and rats showed mixed results. Some studies said that taking Tribulus Terrestris increases dehydroepiandrosterone, dihydrotestosterone and testosterone levels. However, other studies did not confirm this increase.

Some Facts about the Grape Seed Extract

grape seed extract

It is said that the grape seed extract is widespread in the plant kingdom's natural polyphenolic compounds. Generally speaking, the substance is often included in wood leather and real fruit plants. And its main effect is to protect easily oxidized ingredients of the plant. 

grape seed extractGrape seed extract has important effects on antioxidant. Actually, it is known very well that free radicals play important role for health. What’s more, the modern medicine and nutritional science believes that free radicals may directly cause many diseases in the human body. Meanwhile, it may also be associated with the occurrence of other diseases. Moreover, the School of the French Academy of Sciences ever made free radical scavenging activity test about proanthocyanidins. As a result, proanthocyanidins is thought to be one of the strongest ever found effective free radical scavenger. 

Meanwhile, it is also often used to prevent hypertension and cardiovascular diseases. For instance, the grape seed proanthocyanidin extract may be used to improve vascular resistance, reduce capillary permeability. What’s more, its antioxidant and anti-enzyme have been proved by several improvements capillary permeability demonstrated of experimental models. 

Moreover, the elastic fibers of arteries may harden due to the gradual oxidation with the increasing of ages. However, the atherosclerosis is the main reason that leads to cardiovascular disease in the elderly. What’s more, the increasing of LDL cholesterol may be the key factors that lead to atherosclerosis and heart disease. Meanwhile, some clinical studies may show that grape seed proanthocyanidin extract can effectively reduce cholesterol and LDL levels. In addition, it can prevent thrombosis and help prevent the occurrence of cardiovascular disease. 

Especially, grape seed extract also has important effects on the treatment of some other diseases. In short, humans should not ignore the important effects and functions of this extract. And it plays the important role in different fields.

Oat Kernel – A Common and Popular Nutrient Food

Oat Kernel

In traditional Chinese medicine, oat kernel is regarded to have high nutrient value to human body especially the spleen and heart. For some night sweet or pulmonary tuberculosis patients, oat can also be used as the treatment. In 1997, FDA regarded the oat as a kind of functional food which has effects to reduce cholesterol and make blood glucose smooth. Oat was ranked in fifth place of the top ten healthy foods on the world which appraised and elected by TIME. It is the only one of the frumentum food which got place on the ranking. 

oat kernelAccording to the comprehensive analysis of Chinese Academy of Medical Sciences, the oat in China has a protein content of 15.6%, fat content of 8.5%, heat released by starch, phosphorus, iron and calcium. Contrast to other eight kinds of grain, oat has the most content of these nutrient substances. The water-soluble dietary fiber existed in oat is 4.7 times and 7.7 times more than wheat and corn. 

Oat kernel is in rich of vitamin b, nicotinic acid, folic acid and pantothenic acid especially vitamin c. Besides, saponin which is lack in frumentum food is also existed in oat. The amino acid composition of protein is also comprehensive in oat. In our daily life, most of people eat oat porridge for breakfast to supply the nutrient substances for human body. It can also help to reducing cholesterol and has auxiliary effect to fatty liver, diabetes mellitus and constipation. 

The oat without cooking is in rich of magnesium, vitamin b1, phosphorus, potassium, iron, zinc, folic acid and copper. Oatmeal can improve the blood circulation and the wound healing. 

Due to the abundant dietary fiber substances, oat kernel has a plenty nutrient functions such as improving peristalsis of intestines and stomach, helping defecation and reducing lipid and blood glucose. It is not only the top grad tonic but also the indispensable solid food for distressed area.